How To Order a Mexican Mocha at Starbucks


Have you been looking for a way to satisfy your coffee needs and spice up your morning routine? Mexican Mocha is a good choice to top up your daily caffeine requirement.

But how do you order this?


Mexican Mocha is a delightfully decadent drink that consists of espresso combined with delicious semi-sweet chocolate, cinnamon, and cayenne pepper, topped off with whipped cream.

It is inspired by the flavors of Mexico.

To get your perfect Mexican Mocha, ask the barista to add the following:

  • Cinnamon powder
  • 3-4 pumps of cinnamon dolce syrup
  • 1.5 pumps of mocha syrup
  • 1 pump white mocha syrup

Read on to figure out how to order a perfect Mexican Mocha at Starbucks.

Custom Drinks at Starbucks


Everyone has different tastes. Starbucks understands this and now allows flexibility for its customers in customizing their drinks.

Let’s see a step-by-step method of how you could do that.

  1. Start by asking for your drink with light ice to ensure maximum flavor.
  2. Get creative and order a latte extra hot for that signature Starbucks taste.
  3. To make the drink more indulgent, keep it sugar-free.
  4. Modify your milk preference to match your desired texture and consistency.
  5. Consider the size of your drink; you can choose from small to extra large.
  6. You could also add a shot of coffee to heighten the aroma with a more pungent taste.

There are many ways to customize your drinks, so get creative.

Ordering a Mexican Mocha at Starbucks

You can get a perfect Mexican Mocha in a few simple steps.

Start with hot chocolate made with soy milk; it will bring out all of the chocolatey sweetness of the classic mocha.

You’ll also enjoy a creamy texture that can’t be achieved with water.

Soy milk is lactose-free, so it’s perfect for those with dairy intolerance.

Cinnamon Powder


Cinnamon adds a bold dynamic that will enhance the richness of your coffee.

You can ask the barista for a sprinkle of cinnamon powder to give you an aromatic and savory kick of Mexican Mocha.

Cinnamon Dolce Syrup


If you’re looking for a jolt of flavor in your coffee, ask your barista to add two pumps tall, three grande, and four ventis of cinnamon dolce syrup when ordering a Starbucks Mexican Mocha.

You’ll get that delightful hint of cinnamon combined with the unique mix of espresso and steamed milk.

Mocha Syrup


By asking for 1.5 pumps tall, 1.5 grande, and two ventis of mocha syrup in your order, you can guarantee that your Mexican Mocha will have all of the creamy goodness you desire.

White Mocha Syrup


To take it to the next level, ask your barista to add an extra shot of pump tall, 1.5 grande, and two ventis of white mocha syrup.

These secret ingredients will give your beverage a creamy texture and an additional kick of sweetness.

You will get a perfectly blended Mexican Mocha by following the tips above.


To order a Mexican mocha at Starbucks, ask the barista for a traditional hot chocolate made with soy milk. Add no water but a few dashes of cinnamon powder as the milk is steaming.

Then, top it off with 3-4 pumps of cinnamon dolce syrup, 1.5 pumps of mocha syrup, and some white mocha syrup.

With its unique blend of espresso, milk, chocolate, and spices, this drink will satisfy all your taste buds.

Whether you’re looking for an indulgent afternoon pick-me-up or an energizing morning kickstart, Mexican mocha is the perfect choice!

Frequently Asked Questions

What Is a Mexican Mocha?

Mexican mocha is a coffee beverage that combines traditional hot chocolate with espresso, milk, and spices like cinnamon.

It is typically ordered at Starbucks or other coffee shops and has become increasingly popular in recent years for its rich, bold flavors.

Is a Mexican Mocha Gluten-Free?

Mexican mocha does not typically contain gluten, but it may be best to check with your particular coffee shop or restaurant before ordering.

If you have gluten sensitivity or are following a strict gluten-free diet, you may want to opt for another drink or speak to your healthcare provider about other sources of caffeine.

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